Cooking and Serving: Cook time: 5min – Vegetarian, Gluten free – 2 servings

Ingredients

Condiments
• 2 tsp Lemon juice
• 1/4 cup Maple syrup
Baking & Spices
• 1/2 tsp Vanilla extract
Dairy
• 8 oz Cream cheese – i like to used whipped cream cheese, plain
• 1/4 cup Greek yogurt, plain

Description

This light and healthy cream cheese frosting is made with Greek yogurt easy to make, use it as a or dip fruit.