Cooking and Serving: Cook time: 30min – Vegan, Gluten free – 10 servings

Ingredients

Produce
• 3 cups Cabbage
• 2 Carrots
• 3 cloves Garlic
• 1 tbsp Ginger
• 3 Scallions
• 1 cup Spinach
Refrigerated
• 8 oz Tofu
Condiments
• 2 tbsp Tamari sauce
Baking & Spices
• 1 tsp Paprika or chili powder, hot
Oils & Vinegars
• 1 1/2 tbsp Olive oil
Bread & Baked Goods
• 10 Rice paper wrappers

Description

These highfiber highprotein meals will keep you satiated! are perfectly balanced healthy recipes for breakfast, lunch and dinner!